BEST INDIAN FOOD 2021, STAR TRIBUNE

south indian village cuisine

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THE STORY

 

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A volley of sunshine through the protesting leaves of a thousand sleeping coconut trees, casting designs of a quiet rebellion on brick floored courtyards. In a clay pot on a wood fire, mustard seeds crackle to wake up the village. The onions always go next, creating a cosmic sizzle.

The sights and sounds of South Indian cooking are deserving of a riveting Epic. At Kumar's, you can pick up a hardbound copy. No embellishments, fiercely authentic.

Kumar's

no msg, no food color, no artificial ingredients

 
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YOUR EVENTS. OUR FOOD. CALL US FOR CATERING AND CORPORATE LUNCHES.

 

MENUS

 BANANA LEAF MEALS
Saturday and Sunday 12pm - 3:00pm

WEEKEND

LUNCH

We serve an authentic South Indian meal the right way: at your table, on a banana leaf. Weekend lunches at Kumar’s bring to life the timeless food traditions of India’s ubiquitous Mess Halls. Guests are served rice and a variety of curries and side dishes at their table. It’s like a buffet, but you don’t once have to leave your seat.

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                  DINNER 
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                     REVIEWS

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HOURS & CONTACT

HOURS

PHONE

Monday             DAY OFF

Tuesday                11 am - 2:00 pm, 5:00 pm - 9 pm

Wednesday      11 am - 2:00 pm, 5:00 pm - 9 pm

Thursday           11 am - 2:00 pm, 5:00 pm - 9 pm

Friday                11 am - 2:30 pm, 5:30 pm - 9.30 pm

Saturday           12 pm - 3:00 pm, 5.30 pm - 9.30 pm

Sunday              12 pm - 3:00 pm, 5.30 pm - 9.30 pm

EMAIL

ADDRESS